Comparison of the Prevalence of Eating Disorders among Dietetics Students and Students of Other Fields of Study at Selected Universities (Silesia, Poland).
Author | |
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Abstract |
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Over the past few years, an increase in the incidence of eating disorders has been noted. An increase in the pace of life, an increase in the availability of a wide variety of food products, and, to a large extent, the involvement of mass media are cited as reasons for this phenomenon. The promotion of a slim figure by the mass media is equated with achieving success in life, but also the advertising of a wide selection of food products (often highly processed) can have a serious impact on the development of eating disorders. This phenomenon is particularly observed in industrialized Western countries. |
Year of Publication |
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2022
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Journal |
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Nutrients
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Volume |
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14
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Issue |
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15
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Date Published |
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2022
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URL |
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https://www.mdpi.com/resolver?pii=nu14153210
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DOI |
:
10.3390/nu14153210
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Short Title |
:
Nutrients
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